Bent Road x Essen 8 Course Wine Dinner. (10-DEC)
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8 Course Degustation with paired wines.
Join us at 6pm on the 10th of December at Essen for a sumptuous evening of exquisite food and local wines from the Bent Road crew.
Clarissa will be serving up 8 courses of her signature style cuisine which has been carefully paired with a selection of wines and even a cheeky cocktail from Ballandean's Bent Road Winery.
There are only 24 places at the table, so you'll want to get in quickly to avoid disappointment!!
menu
Bent Road x Essen
1
Coffin Bay oyster, lime & coriander granita
Deer ‘n’ Beer – La Petite Mort ‘Mad Deer’ maderised Verdelho, ginger beer, fresh lime
2
SA Kingfish ceviche, roast garlic toum, green oil, soft herbs
La Petite Mort Albariño 2021
3
Focaccia, hazelnut butter, marinated mushroom, nduja
Wilhelm Scream Pinot Noir 2018
4
Local venison, plum, knödel, jus
La Petite Mort Tempranillo‘Crianza’ 2018
5
Burrawong Gaian Pekin Duck, roast strawberry, black garlic, greens
La Petite Mort Saperavi Qvevri 2021
6
Mirbelia Farm baby carrot kimchi
La Petite Mort Pétillant-Naturel 2022
7
Brown butter parfait, apricot granita, sherbert
La Petite Mort VMR Qvevri 2021
8
Brass Monkey Blue choux, 2020 quince
Bent Road Botrytis Sauvignon Blanc 2013