Bent Road x Essen 8 Course Wine Dinner. (10-DEC)
8 Course Degustation with paired wines.
Join us at 6pm on the 10th of December at Essen for a sumptuous evening of exquisite food and local wines from the Bent Road crew.
Clarissa will be serving up 8 courses of her signature style cuisine which has been carefully paired with a selection of wines and even a cheeky cocktail from Ballandean's Bent Road Winery.
There are only 24 places at the table, so you'll want to get in quickly to avoid disappointment!!
Bent Road x Essen
Coffin Bay oyster, lime & coriander granita
Deer ‘n’ Beer – La Petite Mort ‘Mad Deer’ maderised Verdelho, ginger beer, fresh lime
SA Kingfish ceviche, roast garlic toum, green oil, soft herbs
La Petite Mort Albariño 2021
Focaccia, hazelnut butter, marinated mushroom, nduja
Wilhelm Scream Pinot Noir 2018
Local venison, plum, knödel, jus
La Petite Mort Tempranillo‘Crianza’ 2018
Burrawong Gaian Pekin Duck, roast strawberry, black garlic, greens
La Petite Mort Saperavi Qvevri 2021
Mirbelia Farm baby carrot kimchi
La Petite Mort Pétillant-Naturel 2022
Brown butter parfait, apricot granita, sherbert
La Petite Mort VMR Qvevri 2021
Brass Monkey Blue choux, 2020 quince
Bent Road Botrytis Sauvignon Blanc 2013